Dilabs - Erasmus+ (community of practices and key competences)
Digital Community and Innovation in Adult education and basics skills
More details : http://dilabs.eu (With the support of the European Commission and Erasmus+)
Self analysis of a chef cuisinier with his trainees: extracts.
Interview lead by Fabienne Gantier and Isabelle Ghesquière
Updated on:June 2, 2018, midnight
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